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| Monday, March 27, 2017 |
| Re: what a wonderful thing |
Hey, I just wanted to show something really wonderful I've just found, you'll love it! Check it out message Thanks for your consideration, Sree Kumar
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| 21 |
Assistant
Managers-Financial Services...
CenterBR/BRBR/BRBAssistant Managers-Financial Services,
34000, Bristol - /B/CenterBR/BRBR/BRThis specific team
specialise in helping the world and aposs leading
financial services clients to meet regulatory
requirements, whilst also driving value from...
|
Bristol |
Negotiable |
Feb 8th |
| 22 |
Assistant
Managers-Financial Services...
CenterBR/BRBR/BRBAssistant Managers-Financial Services,
34000, Bristol - /B/CenterBR/BRBR/BRThis specific team
specialise in helping the world and aposs leading
financial services clients to meet regulatory
requirements, whilst also driving value from...
|
Bristol |
Negotiable |
Feb 8th |
| 23 |
Assistant
Managers-Financial Services...
CenterBR/BRBR/BRBAssistant Managers-Financial Services,
34000, Bristol - /B/CenterBR/BRBR/BRThis specific team
specialise in helping the world and aposs leading
financial services clients to meet regulatory
requirements, whilst also driving value from...
|
Bristol |
Negotiable |
Feb 8th |
| 24 |
Sponsorship
Sales Manager Events Co.
Expanding B2B Conference and Events Company is seeking a
established B2B Media Sales professional wishing to take
their next step into a management position. You will be
responsible for growing and developing Sponsorship
accounts and new business within..
|
Greater London |
£45,000 |
Feb 8th |
| 25 |
Assistant
Managers-Financial Services...
CenterBR/BRBR/BRBAssistant Managers-Financial Services,
34000, Bristol - /B/CenterBR/BRBR/BRThis specific team
specialise in helping the world and aposs leading
financial services clients to meet regulatory
requirements, whilst also driving value from...
|
Bristol |
Negotiable |
Feb 8th |
| 26 |
Assistant
Managers-Financial Services...
CenterBR/BRBR/BRBAssistant Managers-Financial Services,
34000, Bristol - /B/CenterBR/BRBR/BRThis specific team
specialise in helping the world and aposs leading
financial services clients to meet regulatory
requirements, whilst also driving value from...
|
Bristol |
Negotiable |
Feb 8th |
| 27 |
Restaurant
Manager
HOTEL RESTAURANT MANAGER - Required for a leading UK
hotel brand.This position is within in a 4 star hotel,
the restaurant is Fine Dining, 1 rosette and is located
in the outskirts of Glasgow.Your responsibilities will
be staff recruitment and training...
|
Lanarkshire |
£25,000 |
Feb 8th |
| 28 |
Assistant
Managers-Financial Services...
CenterBR/BRBR/BRBAssistant Managers-Financial Services,
34000, Bristol - /B/CenterBR/BRBR/BRThis specific team
specialise in helping the world and aposs leading
financial services clients to meet regulatory
requirements, whilst also driving value from...
|
Bristol |
Negotiable |
Feb 8th |
| 29 |
Assistant
Managers-Financial Services...
CenterBR/BRBR/BRBAssistant Managers-Financial Services,
34000, Bristol - /B/CenterBR/BRBR/BRThis specific team
specialise in helping the world and aposs leading
financial services clients to meet regulatory
requirements, whilst also driving value from...
|
Bristol |
Negotiable |
Feb 8th |
| 30 |
Pastry
Chef de Partie
PASTRY CHEF DE PARTIE - Based 5 mins away from Edinburgh
City Centre, this 2AA rosette, 5 Red Star property is
currently looking to recruit a Pastry CDP to join the
team. The ideal candidate will have previous experience
working at a very high standard...
|
Edinburgh |
£15,000 |
Feb 8th |
| 31 |
Assistant
Managers-Financial Services...
CenterBR/BRBR/BRBAssistant Managers-Financial Services,
34000, Bristol - /B/CenterBR/BRBR/BRThis specific team
specialise in helping the world and aposs leading
financial services clients to meet regulatory
requirements, whilst also driving value from...
|
Bristol |
Negotiable |
Feb 8th |
| 32 |
Pastry
chef
City Centre Fine Dining Restaurant is currently looking
to recruit a talented Pastry Chef to join their team.You
will have knowledge of all aspects of patisserie and
your duties will be to prepare and present daily bread
making, pastry items and desserts.
|
Glasgow |
£18,000 |
Feb 8th |
| 33 |
HR
Assistant Shared Services ( Dutch
This is an excellent opportunity for a Dutch speaking
candidate with around 6 months HR Administration or
administration experience who wants to get their foot in
the door of a UK market leading
|
Berkshire |
£22,000 |
Feb 8th |
| 34 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Suffolk |
£8,000 |
Feb 7th |
| 35 |
Commis
Chef - Commis Chef - Commis Chef...
We are currently looking for several Commis Chef's for a
wide variety of position in Quality establishments in
Central London ranging from Monday - Friday positions in
ontract Catering 4-5 Hotels to work on all sections and
Restaurants ranging in sta...
|
Greater London |
£5,000 |
Feb 7th |
| 36 |
Head
Chef
A Head chef is needed to take control of a Rosette
kitchen in Cornwall. You will need to have a proven
track record of working and gaining your own rosettes
and / or other nationally recognised awards. The job is
permanent with great future, you will...
|
Cornwall |
Negotiable |
Feb 7th |
| 37 |
Executive
Head Chef
Executive Chef This is a fantastic opportunity for an
experienced, qualified professional Chef. To work in one
of Lancashire best Hotels. This 70 bed Hotel has an
award winning Restaurant, Conference and Banqueting
facilities up to 200 cover's, carve...
|
Blackpool |
£8,000 |
Feb 7th |
| 38 |
Junior
Sous Chef
An AMAZING opportunity is available for experienced
Senior Chef de Partie/Junior Sous. You MUST have rosette
experience as you will be joining a multi rosetted
kitchen. You must have be passionate, have accute
attention to detail and be very hard wor...
|
England |
£5,000 |
Feb 7th |
| 39 |
Catering
Manager
Catering Manager This highly successful,
well-established, town centre Restaurant requires a
Catering Manager to primarily look after the kitchen
side of the operation. The benefits of this role include
a salary of around 0,000 p.a. dependent on expe...
|
Harrogate |
Negotiable |
Feb 7th |
| 40 |
Head
Chef
Position for a head chef has become available at a
restaurant situated in a world renowned cultural venue.
Situated in North London, this establishment caters for
concerts, shows, exhibitions and supports the community
with various innovative project...
|
Greater London |
£5,000 |
Feb 7th |
Total Results: 1460
Results Pages:
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| 41 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
County Durham |
£8,000 |
Feb 7th |
| 42 |
Restaurant
Manager
Situated in the New Forest, this 3 Georgian Hotel offers
friendly service, comfortable accommodation, indoor
leisure with a pool, mini gym and sauna. Family
holidays, corporate functions, conferences, weddings.
They will require in January 2007 a Res...
|
Lyndhurst |
£5,000 |
Feb 7th |
| 43 |
Breakfast
Chef
Great Chance to Develop your Skills A Breakfast / Commis
Chef is required to work primarily on the breakfast
shift (7am - 3pm), preparing breakfasts for the guests
staying at this small hotel located in the stunning
county of Devon. You will also hav...
|
Devon |
£2,000 |
Feb 7th |
| 44 |
Sous
Chef
We are one of the most respected names in the UK
hospitality industry. We have a championship quality
golf club with several professional golf events held
throughout the year. Our magnificent 5 star hotel, has
equipped leisure facilities and a sumptuous..
|
Northumberland |
£18,000 |
Feb 7th |
| 45 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Berkshire |
£8,000 |
Feb 7th |
| 46 |
Demi
Chef de Partie, City Based Restaurant...
Demi Chef de Partie, 2 AA rosette City based restaurant,
8 shifts Mon - Fri Looking for a quality chef position
working with one of London's up and coming Head Chefs
Fancy have weekends off If you have a proven background
cooking to at least 1 AA ros...
|
Greater London |
£6,000 |
Feb 7th |
| 47 |
Chef
de Parties - Restaurant and Brasserie
Working for this renowned venue, they are seeking
experienced and talented Chef de Parties to join their
busy kitchens. You will need previous experience within
similar quality restaurants or brasseries, able to work
to high volumes and with the high...
|
Greater London |
£8,000 |
Feb 7th |
| 48 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Northamptonshire |
£8,000 |
Feb 7th |
| 49 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Norfolk |
£8,000 |
Feb 7th |
| 50 |
Sous
Chef
Seeking a Sous Chef for a fantastic opportunity within a
hotel in the Exeter area, available through acquisition
and rebranding of business. Working with local fresh
produce out of an orderly and tidy kitchen, under the
Head Chef you will be in charg...
|
Exeter |
£9,500 |
Feb 7th |
| 51 |
Chef
de Parties, Demi and Pastry Chef
ur client, an award winning restaurant is seeking
experienced Chef de Parties, Demi Chefs and Pastry Chefs
to join its fantastic kitchen team. To succeed in this
role you will need to be able to demonstrate - Proven
success in a busy restaurant or br...
|
Greater London |
£6,000 |
Feb 7th |
| 52 |
Head
Chef
Head Chef- Live In This is a fantastic opportunity to
work in a busy fast growing business along side an
experienced and dedicated team of professionals. This is
a quality Hotel preparing and serving fresh food in the
Restaurant and in the public bar...
|
Cumbria |
£1,000 |
Feb 7th |
| 53 |
Sous
Chef
Sous Chef required for lovely hotel in Cheltenham.
Working in a small team with a maximum of 36 covers in
busy times, you will be preparing and cooking modern
european and english dishes. You will be assisting Head
Chef in monitoring stock, ordering ...
|
Gloucestershire |
£6,000 |
Feb 7th |
| 54 |
Head
Housekeeper
Our client is a luxury, prestigious country hotel set in
its own beautiful setting. The position of Head
Housekeeper is an important one and will require you to
bring to it a good education, training and experience in
5star service. You will have str...
|
Exeter |
£5,000 |
Feb 7th |
| 55 |
Sous
Chef
Sous chef required for exciting opportunity in
Wiltshire, starting asap. This former Relais and
Chateaux property was unloved for many years but has now
been taken over and is well on its way back to its
former glory. On the dining side of things you...
|
Wiltshire |
£8,000 |
Feb 7th |
| 56 |
Chef
de Parties - Quality Restaurant
Working for this quality Restaurant within a well known
department store, they are now seeking an experienced
Chef de Partie to oversee the sauce section. You will be
responsible for the section, stock control and ordering,
menu planning and preparat...
|
Greater London |
£8,000 |
Feb 7th |
| 57 |
Chef
de Partie - 4 Rosettes
An internationally recognised 4 Rosette restaurant based
in Central London are currently looking to recruit a
Chef with dedication, passion and highly motivated to
work alongside some of the best Chefs around. You will
be producing food at 4AA Rosett...
|
Greater London |
£5,000 |
Feb 7th |
| 58 |
Head
Housekeeper
Head Housekeeper required for 3 star 2 Rosette
establishment on the outskirts of Bath. Reporting to the
General Manager your Main Objective is To provide a
clean, well maintained and comfortable hotel for guests
to stay in, while also keeping costs w...
|
Bath |
£7,000 |
Feb 7th |
| 59 |
Food
Services Manager
Job Title Catering Manager Location Central Edinburgh
Salary Competitive benefits Our client has over 280
stores throughout the UK and employ over 3,500 people.
Their markets cover areas as diverse as High Street,
Tourist and Destination Sites, and...
|
Scotland Gate |
£7,000 |
Feb 7th |
| 60 |
Financial
Services Assistant
We are currently seeking an Administrator to work in a
small financial company on the outskirts of Soth
Bristol. You will support a team of 2 financial advisors
providing administration and reporting duties. You will
be educated to A-level standard o...
|
Bristol |
£18,000 |
Feb 7th |
Total Results: 1460
Results Pages:
[previous] 1 2 3 4 5 6 7 8 9 10 11 [next]
able class="searchresultstable" cellSpacing="0" cellPadding="5" align="center" summary="Search results." border="0" id="table1">
| 61 |
Restaurant
Managers and Assistant Managers
ThThe Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Leicestera> |
£6,000 |
Feb 7th |
| 62 |
C
and B Sales Manager - Hotel, Bath - 7,000
Our Client is currently looking for a Conferencing and
Banqueting Sales Manager for this established four-star
hotel. Reporting to the General Manager you will be
responsible for maximising the potential of C and B
events and converting enquiries int...
|
Batha> |
£7,000 |
Feb 7th |
| 6363 |
Sous
Chef
Seeking an experienced Sous Chef for a well renowned
Somerset-based hotel comprising of 20 rooms, restaurant
and conference rooms - catering for banquets and
weddings up to 220 covers. You will be confident in the
kitchen with ability to work with f...
|
Somerseta> |
£9,000 |
Feb 7th |
| 64 |
Head
Pastry Chef / Pastry Chef de Parties
We are looking for Pastry Chefs - Head Pastry Chef and
Pastry Chef de Parties to join this fantastic restaurant
in the heart of the West End. The successful candidates
will have proven experience within fine dining / high
volume restaurants, posses a...
|
Greater London |
£8,000 |
Feb 7th |
| 65 |
Cook
An outstanding Cook is required for a large country
residence on the Norfolk/Suffolk border. The person to
be appointed will also have some experience as a
housekeeper with a proven track record and excellent
cooking skills. You will be able to demon...
|
Norfolk |
£6,000 |
Feb 7th |
| 6666 |
Demi
Chefs - Pastry and Mains
Our client, a 4 hotel is seeking an experienced Demi
Chef Pastry and Demi Chef Mains to join its fantastic
kitchen team. To succeed in this role you will need to
be able to demonstrate Proven success in a busy hotel or
club environment Desire to lear...div>
|
Greater London |
£7,000 |
Feb 7th |
| 67 |
Events
Liaison Officer
CATERING and EVENTS LIASON OFFICER Overview Highly
professional legal office, based in Edinburgh city
centre. Contact Craig McKay on 0131 220 7500 or email
your CV to cmckayqualitaspeople.com The Company Highly
successful and prestigious legal firm, ...
|
Scotland |
£3,000 |
Feb 7th |
| 68 |
Sous
Chef
An experienced sous chef is required to join the team at
a popular fine dining restaurant in Surrey. You must
have experience in a similar environment ideally to a
rosette standard, have proven team management skills, be
self-motivated and hard-worki...
|
Surrey |
£4,000 |
Feb 7th |
| 69 |
Senior
Sous Chef
An opportunity has arisen for a Senior Sous Chef in an
upper brassiere restaurant, hotel and bar with up to 100
covers. My client is looking for a passionate,
enthusiastic team player. Ideally you will have
experience of supervising small teams. It i...
|
South East |
£8,000 |
Feb 7th |
| 70 |
Commis
Chef
Commis chef required for lovely 3 star hotel in Luton.
You must have some previous cheffing/kitchen assistant
experience to be considered for this role. Salary is pro
rata standard week of 39 hours Send your cv
sasharevivehospitality.co.uk and call s...
|
Bedfordshire |
£1,000 |
Feb 7th |
| 71 |
Head
Chef - Modern Bistro Dining Room...
HEAD CHEF - MODERN BISTRO DINING ROOM - 6-28K - SOUTH
WEST LONDON We are currently recruiting for a small
bistro style dining room just south of the river with a
good loyal following. The restaurant has a Mediterranean
ambience and a menu to match wi...
|
Greater London |
£8,000 |
Feb 7th |
| 72 |
Chef
de Partie
Our client boasts one of the most popular brasserie
style restaurant that is both a relaxing stylish eatery
and a popular bar for business meetings or casual get
together with friends. The menu is classic with
contemporary twists. A strong Chef de Pa...
|
Bristol |
£6,000 |
Feb 7th |
| 73 |
Catering
Manager / Food and Beverage Manager
Catering Manager / Food and Beverage Manager This Hotel
in York requires a Catering Manager / Food and Beverage
Manager to look after the overall running of the
Restaurant, Bar, Room Service and small banqueting
operation. This is a 140-bed Hotel wit...
|
York |
£8,000 |
Feb 7th |
| 74 |
Restaurant
Manager
The Position Restaurant Manager c5k Our Client/The
Property Set within an imposing Georgian house, this
eponymous restaurant has fine pedigree and goes from
strength to strength, driven by an enthusiastic young
team who show clear dedication and pass...
|
Surrey |
£5,000,000 |
Feb 7th |
| 75 |
Restaurant
Managers and Assistant Managers
ThThe Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Greater Londona> |
£8,000 |
Feb 7th |
| 76 |
Pastry
Chef - Monday to friday
Working for this prestigious Private Members Club in the
heart of the West End, they are now seeking an
experienced Pastry Chef - Demi or Chef de Partie level
to join their unique team. The successful candidate will
have proven experience within a si...
|
Greater London |
£9,000 |
Feb 7th |
| 77 |
Silver
Service Catering Assistant
Position Silver Service Catering Assistant Salary p/h
Hours 11am-3pm Silver Services Catering Assistant is
urgently required to work in a high profile commercial
building at St Paul's. The purpose of the job is to
assist with the provision of lunches...
|
Greater London |
Negotiable |
Feb 7th |
| 78 |
Restaurant
Managers and Assistant Managers
ThThe Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Surreya> |
£8,000 |
Feb 7th |
| 79 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Birmingham |
£8,000 |
Feb 7th |
| 80 |
Sous
Chef
Sous Chef A fantastic opportunity in a brand new quality
Brassiere style Restaurant based in Ormskirk. Cooking
from fresh and using only good quality products. We are
looking for a quality Sous Chef who has the ability to
work with exciting and exper...
|
St. Helens |
£9,000 |
Feb 7th |
| 81 |
Chef
de Partie
Our clients based near Kettering in the Midlands are
looking to recruit an exceptional Chef de Partie for
their 42 Bedroom hotel and fine dining restaurant. After
much investment, refurbishment and new ownership, they
are looking to drive their exist...
|
England |
£7,000 |
Feb 7th |
| 82 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Cambridge |
£8,000 |
Feb 7th |
| 83 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Birmingham |
£8,000 |
Feb 7th |
| 84 |
Head
Chef
A Head Chef is required for DAYTIMES ONLY at a lovely
Bistro in the Bristol area. You must be a hard-worker,
organised and professional. This position would suit
someone from a branded background at a sous level. The
working hours are 9/10am until 4/...
|
Bristol |
£4,000 |
Feb 7th |
| 85 |
Head
Chef
Fed up of split shifts Want to work in a quality fresh
food operation An experienced Head Chef is required to
join the team at a very popular fine dining restaurant
in Surrey. A very high standard is expected. You must be
comfortable with high volume...
|
Surrey |
Negotiable |
Feb 7th |
| 86 |
Creative
Chef
My client, a leading food manufacturing company is a
seeking an experienced Creative Chef to join their fast
moving environment. You will be responsible for
innovating new products and processes to maintain and
grow a creative catalogue of products, ...
|
Middlesex |
£7,000 |
Feb 7th |
| 87 |
Junior
Sous Chef Pastry. 5 Hotel
An excellent opportunity for a Pastry Junior Sous Chef
to work for in one of London's most famous and exciting
5 Hotels Set in a stunning location this hotel serves
the finest modern French / European cuisine. The
successful pastry chef will need sou...
|
Greater London |
£4,000 |
Feb 7th |
| 88 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Hampshire |
£8,000 |
Feb 7th |
| 89 |
Executive
Head Chef
Executive Chef This is a fantastic opportunity for an
experienced, qualified professional Chef. To work in one
of Lancashire best Hotels. This 70 bed Hotel has an
award winning Restaurant, Conference and Banqueting
facilities up to 200 cover's, carve...
|
Blackpool |
£8,000 |
Feb 7th |
| 90 |
Restaurant
Manager
Our client is looking for a special person to assume the
role of Restaurant Manager for its prestigious hotel
restaurant. You will bring to this role strong
management ability and experience, uncompromising
customer focus,a love of food with experien...
|
Devon |
£9,000 |
Feb 7th |
| 91 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Bolton |
£8,000 |
Feb 7th |
| 92 |
Sous
Chef / Head Chef
Sous Chef / Head Chef Fantastic opportunity for a Sous
Chef / Head Chef to build on the already strong
reputation of this establishment. Benefits include-
Salary of 5,000 p.a. plus fully paid live in (package
worth approximately 4,000) Free parking C...
|
Ripon |
£4,000 |
Feb 7th |
| 93 |
Waiter/Waitress
Waiter/waitress required for brasserie in 4 red star
property in west sussex. The brasserie serves freshly
prepared, no fuss, healthy food, with a range of classic
favourites, salads and lighter meals. You must have
waiting experience for this role, ...
|
West Sussex |
£4,000 |
Feb 7th |
| 94 |
Sous
Pastry Chef - Event catering co London...
Sous Pastry Chef - Event catering co London, 4,000.00,
Sous Pastry chef required to join the team of London's
leading and most established event caterers. Based in a
state of the art kitchen in south east London you will
be responsible for producing ...
|
Greater London |
£9,000 |
Feb 7th |
| 95 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Colchester |
£8,000 |
Feb 7th |
| 96 |
Event
Manager/Event Producer/Event Organiser
Event Manager/Event Producer/Event Organiser 25-27k
basic Kingston-upon-Thames The Company Prestigious
events company specialising in Public Sector events Over
400 events staged every year Responsible for Running
successful conferences and events - t...
|
Kingston Upon Thames |
£7,000 |
Feb 7th |
| 97 |
Chef
de Partie
Chef de Partie required for lovely hotel just outside of
Oxford. You must be able to deal with high volume,
typically doing 100 covers for both lunch and dinner,
and functions of up to 400. This is a quality Rosetted
environment and will suit someon...
|
Oxfordshire |
£5,000 |
Feb 7th |
| 98 |
Head
Chef
Head Chef Busy Restaurant based on the outskirts of
Leicester require a Head Chef. Must have experience in
bulk catering, (250 - 300 covers). Minimum 4 years
experience as Head Chef along with relevent
qualifications. Hours 40 per week. Salary Up to ...
|
Leicester |
£4,000,000 |
Feb 7th |
| 99 |
Client
Service Assistant (Derivatives)
You will provide professional support to clients and
fund managers through the receipt, processing and
reconciliation of instructions relating to derivative
products (forwards, futures, options, swaps etc.).
|
Greater London |
Competitive |
Feb 7th |
| 100 |
Senior
Sous Chef - Bespoke Events Company...
SENIOR SOUS CHEF - BESPOKE EVENTS COMPANY - SW LONDON
8,000 OT My client is a small independent events company
that caterers for top quality, bespoke events for up to
400 people. They are currently recruiting for a Senior
Sous Chef, someone that ca...
|
Greater London |
£8,000 |
Feb 7th |
|
| 101 |
Bar
and Restaurant Manager
Seeking a Bar/Restaurant Manager for a fantastic
opportunity within a hotel in the Exeter area, available
through acquisition and rebranding of business. Working
under the General Manager, your responsibility will be
to oversee all aspects of deliver...
|
Exeter |
£3,000 |
Feb 7th |
| 102 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
South West |
£8,000 |
Feb 7th |
| 103 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Liverpool |
£8,000 |
Feb 7th |
| 104 |
Chef
de Partie
This charming village pub requires an experienced chef
de partie to join their new team. The pub has recently
had a major refurb and are looking for a solid team for
the big reveal. You must have experience at a chef de
partie level at a quality food...
|
Wiltshire |
£6,000 |
Feb 7th |
| 105 |
Pastry
Chef de Partie
An AMAZING opportunity is available for experienced Chef
de Partie with a proven interest in Pastry. You MUST
have rosette experience as you will be joining a multi
rosetted kitchen. You must have be passionate, have
accute attention to detail and be...
|
England |
£8,000 |
Feb 7th |
| 106 |
Sous
Chef
Sous Chef A fantastic opportunity in a quality Italian
style Restaurant based in Bolton. Cooking from fresh and
using only good quality products. We are looking for a
quality Sous Chef who has the ability to work with
exciting and experienced team. T...
|
Bolton |
£7,000 |
Feb 7th |
| 107 |
Assistant
Food Law Advisor
Assistant Food Law Advisor South West Full Time /
Permanent 15 000 - 21 000 PA ( Benefits) Are you a Food
Sciences graduate with an interest in the legal aspect
of food labeling Are you looking for a more office
based, as opposed to laboratory-based...
|
Gloucestershire |
£5,000 |
Feb 7th |
| 108 |
Restaurant
Manager
Restaurant Manager The client is a quality Restaurant
based in Southport which supports an Ala cart Rosette
Restaurant, banqueting up to 200 and a more casual style
dining spread over three floors. They now require a
quality Restaurant Manager to run...
|
Lancashire |
£5,000 |
Feb 7th |
| 109 |
Chef
de Partie
An experienced Chef de Partie is required to join the
team at a busy restaurant within a club house in the
Bristol area. You must have 3-5 years experience in the
kitchen and be comfortable working with fresh produce.
There is a varied menu including...
|
Bristol |
£1 per day |
Feb 7th |
| 110 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Norfolk |
£8,000 |
Feb 7th |
| 111 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Stoke Sub Hamdon |
£8,000 |
Feb 7th |
| 112 |
Pastry
Chef
Pastry Chef required for beautiful hotel in
Buckinghamshire. Ideally you will be from a 3 Rosette
background, although if you have good experience in a
high quality environment you will also be considered. To
find out more please send your cv to sash...
|
Buckinghamshire |
£8,000 |
Feb 7th |
| 113 |
Restaurant
Manager
Restaurant manager required for 2 Rosette restaurant in
high standard hotel in Norfolk. You will be responsible
for the day-to-day running of the restaurant so strong
managerial skills are required. Previous experience as a
Restaurant Manager in a si...
|
Norfolk |
£7,500 |
Feb 7th |
| 114 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
Bolton |
£8,000 |
Feb 7th |
| 115 |
Sous
Chef
Sous Chef Experienced Sous Chef required to strengthen
the team in this 4 Red Star, 2 AA Rosette country house
Hotel. Benefits include- 20 days holiday plus bank
holidays Free parking Meals on duty Contributory pension
after 3 months Uniform provided...
|
North Yorkshire |
£5,000 |
Feb 7th |
| 116 |
2nd
Chef
We are looking for a fun and enthusiastic individual to
work in our restaurant kitchen beneath a 2 rosette head
chef, catering from as few as 20 to as many as 250
covers. Your responsibilities will be typical of a sous
chef, taking charge in head che...
|
Honiton |
£9,000 |
Feb 7th |
| 117 |
Head
Chef - 6,000 - Surrey
Head Chef, 6,000 new opening site, part of a funky
restaurant group. 206660 The Job We are looking for an
exceptional Head Chef, who will be based in this new
site in Surrey which will seat up to 120 covers at peak
times. All menus are designed by he...
|
Greater London |
£7,000 |
Feb 7th |
| 118 |
Sous
Chef
We have been asked by the management of this beautiful,
prestigious Devon Hotel to find a special kind of Sous
Chef for a permanent position in their restaurant
kitchens which have two AA Rosettes. You will have had a
well grounded schooling as well ...
|
Devon |
£5,000 |
Feb 7th |
| 119 |
Head
Chef
Working with a leading hotel (with 60 rooms) in the
central Plymouth area, we are seeking a head chef with
previous rosette/fine dining experience to manage
catering of corporate events and celebratory functions -
catering for up to 300 covers. Prio...
|
Plymouth |
£8,000 |
Feb 7th |
| 120 |
Restaurant
Managers and Assistant Managers
The Company A rapidly expanding, nationally recognised
Food Retail outlet. The Role You will be assisting in
all aspects of the operational running of this store,
playing a pivotal role in the success of the business
Ensure all restaurant resources a...
|
County Durham |
£8,000 |
Feb 7th |
Total Results: 1460
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